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I don’t know about you, but I’m all for saving time when I’m cooking. 

As much as I enjoy being in the kitchen, between work, family time, footy and everything else, it doesn’t leave a lot of time for making meals. 

One of the ways we save time is to use frozen veggies in our cooking. 

But hang on…. Isn’t fresh always better than frozen?

This week’s video answers this very question – and the answer may surprise you!

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